Vanilla Buttercream Frosting

Try this Vanilla Buttercream Frosting, great on cupcakes!

 

Ingredients

cups powdered sugar
1/3 cup butter or margarine, softened
1 1/2 Vanillablossom Pure Madagascar Vanilla Extract
to 2 tablespoons milk

 

Directions
In medium bowl mix powdered sugar and butter with spoon or electric mixer on low speed. Stir in vanilla and 1 tablespoon of the milk.
Gradually beat in just enough remaining milk to make frosting spreadable. If frosting is too thick, beat in more milk, a few drops at a time. If frosting becomes too thin, beat in a small amount of powdered sugar. 

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