Cold and flu season is here, try a vanilla berry smoothie to get a boost of vitamins. This recipe makes 2 servings. 1 ½ cups milk (350 mL) 1/2 plain yogurt 1 cup frozen berries 1/2 cup ice 1/2 scoop protein powder 1 teaspoon Vanillablossom Pure Madagascar Vanilla Extract
Total TimePrep: 20 min. Bake: 15 min @ 350° Ingredients 1/2 cup butter, softened 1 cup sugar 1 egg 1 tablespoon Vanillablossom Pure Madagascar Vanilla Extract 1-1/3 cups all-purpose flour 3/4 teaspoon baking powder 1/4 teaspoon salt DirectionsIn a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine dry ingredients; add to creamed mixture and mix well. Drop by teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 12-15 minutes or until edges are golden brown. Remove to wire racks to cool.
Celebrate strawberry season! With this delicious strawberries shortcake, and homemade whipped cream – life doesn’t get much better. Ingredients Strawberry Topping 1 pound of strawberries with stems removed and sliced Shortcakes Shortcake spongcake Whipped Cream 1 cup heavy cream 2 tablespoons sugar 1 tablespoon Pure Madagascar Vanilla Extract Instructions Prepare strawberry topping: Stir together all ingredients for topping, cover, and let sit in fridge for at least 1 hour. Prepare whipped cream: Make sure the heavy cream and the bowl you’ll be whipping it in are very cold. Pour cream in bowl and using an electric mixer with a whisk attachment, whip cream on medium until soft peaks form,...