Add fiery heat and vibrant colour to your dishes with Chili Flakes – crushed dried red chilies that bring a bold, spicy kick and subtle smokiness. A staple in cuisines around the world, chili flakes are perfect for layering heat into sauces, stir-fries, pasta dishes, and spice blends. Their coarse texture and balanced burn make them ideal for both cooking and finishing.
Suggested Use:
For Pizza & Pasta: Sprinkle over pizza, pasta, or garlic bread for a classic touch of heat.
For Sauces & Stir-Fries: Stir into tomato sauces, chili, or sautéed vegetables for spicy depth.
For Spice Blends: Mix into rubs, marinades, or seasoning blends to dial up the heat.
Good to Know
Our products are packed at our facility in Saanichton, near Victoria, British Columbia.
Choose from convenient pantry sizes and larger formats suited to frequent use and food service.
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