Fenugreek is an herb with seeds and leaves commonly used in cooking and traditional medicine. The seeds are small, yellow-brown, and have a slightly bitter taste, while the leaves, known as methi, have a mild, slightly sweet flavor.
Suggested use:Fenugreek seeds and leaves are often used in Indian curries and stews to add a distinctive, earthy flavor. Ground fenugreek seeds can be incorporated into bread dough, such as in the making of naan or flatbreads, to impart a subtle bitterness and aroma.
Comes in three sizes: 120 grams (5.5oz jar), 300 grams (16 oz jar) & 5 lbs (2.27 kg, food-grade sealed bag in box)
Store in a dark, cool place to guarantee freshness
Packed in a PET plastic container or food grade plastic bag, which are safe for use at home and in commercial kitchens
