Add a subtle crunch and nutty sweetness to your recipes with Poppy Seeds – tiny blue-black seeds prized for their delicate texture and mild, earthy flavour. Common in both sweet and savoury dishes across European, Middle Eastern, and Indian cuisines, poppy seeds are perfect for baking, topping, and incorporating into spice blends or fillings.
Suggested Use:
For Baking: Mix into muffins, cakes, or breads for a classic crunch and rich texture. For Topping: Sprinkle over bagels, rolls, or crackers before baking for visual appeal and nutty flavour. For Fillings & Dressings: Use in traditional fillings for pastries or whisk into salad dressings for added texture.
Comes in three sizes: 90 grams (5.5oz jar), 240 grams (16 oz jar) & 5 lbs (2.27 kg, food-grade sealed bag in box)
Store in a dark, cool place to guarantee freshness
Packed in a PET plastic container or food grade plastic bag, which are safe for use at home and in commercial kitchens
